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6 foods that are forbidden to diabetics and kidney patients.. that lead to the formation of stones and water retention

Kidney function can be disrupted by several factors and health conditions including type 2 diabetes, so diabetics as well as kidney patients should be careful about diet and foods in order to control the condition and avoid its aggravation, according to him. Healthline website.

People with kidney related problems need to be more careful about their nutrient intake to manage their condition, especially protein intake.

Here are some foods to avoid when suffering from diabetes and kidney problems:

1- Spinach and green vegetables

Spinach and other leafy greens contain a high amount of oxalic acid, an organic compound that may lead to the formation of kidney stones. These vegetables are also high in potassium because it can cause the body to feel weak and heart problems.

2- Fruits rich in potassium

The kidneys may find it difficult to process and remove potassium from the body, and eating fruits or foods rich in potassium such as bananas can cause fatigue, muscle weakness and heart problems.

3- Beans and lentils

Beans and lentils are mostly healthy, but for people with kidney problems, they may not be good because of their high phosphorous content.

4- Fruit juices

Avoid fruit juices and other sugar-sweetened beverages, as these foods can easily raise blood sugar levels and increase complications in diabetics and kidney patients alike.

5- Processed meat

Processed meats are high in salt, which puts a lot of pressure on the kidneys, and causes high blood pressure and water retention.

6- Potatoes and sweet potatoes

Both potatoes and sweet potatoes contain a high percentage of carbohydrates and potassium, which is detrimental to the health of patients with kidney disease and diabetes, especially since excessive carbohydrate intake raises blood sugar levels, so it is important to eat these foods in moderation.